Jack o’Lupe IPA

ABV: 6.6%

IBU: 57

SRM: 9.89

OG: 1.070 (16.5° P)

FG: 1.020 (4.75° P)

Yield: 5 US gallons (19 L)

This beer recipe is featured in the book Brewing Eclectic IPA by Dick Cantwell.

Move over pumpkin-spice latte ales because this isn’t your average pumpkin beer recipe! Cantwell uses additions of pineapple sage for a fruity, exotic character, while sage leaves create an almost minty quality.

IPA
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Yield: 5 US gallons (19 L)

This beer recipe is featured in the book Brewing Eclectic IPA by Dick Cantwell.

Move over pumpkin-spice latte ales because this isn’t your average pumpkin beer recipe! Cantwell uses additions of pineapple sage for a fruity, exotic character, while sage leaves create an almost minty quality.

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