Psychedelic Weisse (Berliner Weisse with Dragon Fruit and Guava)

ABV: 3.10%

IBU: 3

SRM: 2.5

OG: 1.032 (8° P) (before fruit)

FG: 1.008 (2° P)

Yield: 20 lITERS (5.5 GAL)

The following beer recipe is featured in the January/February 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

  • Second Best of Show: Best Beer
  • 2a Copa Sudamericana de Homebrewers 2017, Chile
  • Brewer: Rodrigo Campos Oliveira (Fortaleza, Brazil)
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Yield: 20 lITERS (5.5 GAL)

The following beer recipe is featured in the January/February 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

  • Second Best of Show: Best Beer
  • 2a Copa Sudamericana de Homebrewers 2017, Chile
  • Brewer: Rodrigo Campos Oliveira (Fortaleza, Brazil)

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