Scott’s Cherry Mead

ABV: 14.70%

OG: 1.158 (35.8° P)

FG: 1.046 (11.5° P)

Link to article

Yield: 12 US gallons (45.4 L)

The following beer recipe is featured in the September/October 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Scott Behrens of Vero Beach, FL won a gold medal in Category 30: Fruit Mead during the 2018 National Homebrew Competition Final Round in Portland, OR. Behrens' sweet mead with black Marasca cherries and Hungarian oak was chosen as the best among 138 entries in the category.

Loading...

Brewed 6 times

Yield: 12 US gallons (45.4 L)

The following beer recipe is featured in the September/October 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Scott Behrens of Vero Beach, FL won a gold medal in Category 30: Fruit Mead during the 2018 National Homebrew Competition Final Round in Portland, OR. Behrens' sweet mead with black Marasca cherries and Hungarian oak was chosen as the best among 138 entries in the category.

Ready to brew? Unlock 600+ recipes for $4.99/month. Join Now

AHA Member-Only Content

Ready to brew? Unlock 600+ recipes for $4.99/month

Join for $4.99

Already a member?