Squeeze the Day

ABV: 5%

SRM: 15

OG: 1.050 (12.5° P)

FG: 1.012 (3° P)

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Cincinnati Pale Ale

The following beer recipe is featured in the November/December 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Best of Show, 2017 Make the Cut Challenge

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The following beer recipe is featured in the November/December 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Best of Show, 2017 Make the Cut Challenge

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