Sticky Faucet Oatmeal Milk Stout

ABV: 5.50%

IBU: 40

SRM: 40

OG: 1.077 (18.7°P)

FG: 1.032 (8°P)

Yield: 10.75 US gal (40.7 L)

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Josh Baas of Elk Grove, CA, won a gold medal in Category #13: British & Irish Stout with an Oatmeal Stout during the 2019 National Homebrew Competition Final Round in Providence, RI, with the help of Jeff Rorison. Baas and Rorison’s British & Irish Stout was chosen as the best among 369 entries in the category.

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Yield: 10.75 US gal (40.7 L)

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Josh Baas of Elk Grove, CA, won a gold medal in Category #13: British & Irish Stout with an Oatmeal Stout during the 2019 National Homebrew Competition Final Round in Providence, RI, with the help of Jeff Rorison. Baas and Rorison’s British & Irish Stout was chosen as the best among 369 entries in the category.

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