WeldWerks Brewing Juicy Bits NEIPA

IBU: 45

SRM: 4.5

OG: 1.062 (15.3° P)

FG: 1.012 (3° P)

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Yield: 5 US gallons (18.9 L)

The following beer recipe is featured in the July/August 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe by Amahl Turczyn.

From WeldWerks: “Our version of a New England-style IPA featuring a huge citrus and tropical fruit character from the Mosaic, Citra, and El Dorado hops, a softer, fluffier mouthfeel from the lower attenuation, and the characteristic New England hop haze. The end result is a beer reminiscent of citrus juice with extra pulp, thus the name Juicy Bits.”

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Yield: 5 US gallons (18.9 L)

The following beer recipe is featured in the July/August 2018 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe by Amahl Turczyn.

From WeldWerks: “Our version of a New England-style IPA featuring a huge citrus and tropical fruit character from the Mosaic, Citra, and El Dorado hops, a softer, fluffier mouthfeel from the lower attenuation, and the characteristic New England hop haze. The end result is a beer reminiscent of citrus juice with extra pulp, thus the name Juicy Bits.”

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