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Author Topic: What's Brewing This Weekend - 3/12 Edition  (Read 5967 times)

Offline yugamrap

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #15 on: March 11, 2010, 09:22:18 pm »
I'll be racking a Maibock to lager Friday night, and brewing a Munich Helles on Saturday or Sunday.  I got the starter for the Helles going earlier today.
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Offline tygo

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #16 on: March 12, 2010, 07:06:11 am »
ESB on Sunday night.
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Offline fritzeye

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #17 on: March 12, 2010, 08:42:26 am »
JZ's California Common from Brewing Classic Styles this Sunday.
Will brew to the T, but may subtract 1 lb. of base malts to make it even more sessionable.
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Offline babalu87

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #18 on: March 13, 2010, 09:12:29 pm »
Dunkelweizen (done and in the primary)

One more before Hefeweizen season hits
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On draught:
IIPA, Stout, Hefeweizen, Hallertau Pale Ale, Bitter

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Offline wzl46

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #19 on: March 14, 2010, 08:32:35 am »
It isn't the weekend, but I will finally be able to brew something on the 17th or 18th.  I am thinking either Denny's RIPA or Bavarian Hefeweizen.  I have to get a starter going on Monday and give it enough time to finish out.
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Offline denny

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #20 on: March 14, 2010, 11:14:06 am »
Just mashed in a tripel.  I'm doing a series of light colored beers in an attempt to learn more about water treatment.
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Offline hopfenundmalz

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #21 on: March 14, 2010, 12:57:20 pm »
Finished the ESB a half hour ago.  5 hours start to finish.  Love those simple English beers.
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Offline euge

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #22 on: March 15, 2010, 10:33:15 am »
Quote from: denny on March 14, 2010, 11:14:06 am
Just mashed in a tripel.  I'm doing a series of light colored beers in an attempt to learn more about water treatment.

Did a Brown Ale yesterday. Diluted with 25% RO and added 0.25 gr calcium chloride to the boil. Next is a pale beer with 75% RO.
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Offline rjharper

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #23 on: March 15, 2010, 04:12:21 pm »
Barleywine transferred to secondary, dryhopping with Cascade
Irish Red transferred to secondary
Sack Mead still in secondary
American Nut Brown on the cards for mid-week
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Offline redbeerman

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #24 on: March 15, 2010, 06:28:55 pm »
Brewed the hefeweizen, Used the shirron chiller.  It worked pretty well, but I have to play with the cold water flow to get the right heat transfer.  I underpitched, on purpose and will ferment at 62-65F.  I will not be home to monitor the progress, which is worrisome, but what the hey RDWHAHB, right?
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Offline bluesman

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Re: What's Brewing This Weekend - 3/12 Edition
« Reply #25 on: March 15, 2010, 06:39:23 pm »
Quote from: redbeerman on March 15, 2010, 06:28:55 pm
Brewed the hefeweizen, Used the shirron chiller.  It worked pretty well, but I have to play with the cold water flow to get the right heat transfer.  I underpitched, on purpose and will ferment at 62-65F.  I will not be home to monitor the progress, which is worrisome, but what the hey RDWHAHB, right?

That's almost like brewing with no pants but not quite.
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