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Author Topic: Clear Beer!  (Read 23208 times)

Offline morticaixavier

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Re: Clear Beer!
« Reply #90 on: February 22, 2014, 12:15:16 am »
So that is a sample Jon? Looks great!

Thanks, I'm not sure what I did differently but out seems to work
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Offline klickitat jim

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Re: Clear Beer!
« Reply #91 on: February 22, 2014, 12:40:22 am »
+2, that brown looks really good.

I have never used anything except moss, chill, and time....how does one use gelatin in the keg?
Is that stuff still made out of horses hooves? :P




I don't take many photos of my beers anymore...but here is a back lit rye bitter in my wife's glass. :)



I don't want to come across as arrogant, but I'm pretty sure I can see the horses hooves in that beer.

Offline yso191

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Re: Clear Beer!
« Reply #92 on: February 22, 2014, 12:54:01 am »
I wish this website had a 'like' button for specific posts.
Steve
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“Fallacies do not cease to be fallacies because they become fashions.” ― G.K. Chesterton

Offline pinnah

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Re: Clear Beer!
« Reply #93 on: February 22, 2014, 06:05:10 am »
 ;D. I like as well.  Jim has an excellent sense of humor!!

Offline klickitat jim

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Re: Clear Beer!
« Reply #94 on: February 22, 2014, 03:27:22 pm »
Well I like you guys too

Offline erockrph

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Re: Clear Beer!
« Reply #95 on: February 22, 2014, 09:34:04 pm »
I call this one "A Tale of Two Lagers". Both brewed the same day (3 & 1/2 weeks ago), and fermented in the same chamber from the same pitch of yeast. The Dunkel (1.047 > 1.013) on the right is crystal clear, and has a touch of diacetyl still, but no sulfur. The Märzen (1.057 > 1.014) on the left is still pretty hazy, no diacetyl, but still a bit sulfury. Outside of the diacetyl, the Dunkel is pretty much drinkable right now. The Märzen has some yeast bitterness (no doubt that's what the haze is) and could stand for the alcohol to cool off a bit. Pretty interesting side-by-side for me.

Eric B.

Finally got around to starting a homebrewing blog: The Hop Whisperer

narvin

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Re: Clear Beer!
« Reply #96 on: February 25, 2014, 05:35:02 am »
German pils from last year.   I really need to brew another one.


Offline tommymorris

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Re: Clear Beer!
« Reply #97 on: February 25, 2014, 05:52:07 am »

German pils from last year.   I really need to brew another one.



If someone served me that at a bar it would be love at first sight. Very bright.

Offline euge

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Re: Clear Beer!
« Reply #98 on: February 25, 2014, 08:24:48 am »
Nice. When you say from last year do you mean a few months or...?
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Offline ccfoo242

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Re: Clear Beer!
« Reply #99 on: February 25, 2014, 11:51:21 am »

German pils from last year.   I really need to brew another one.



Wow that's tasty looking!


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Offline Stevie

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Re: Clear Beer!
« Reply #100 on: February 25, 2014, 07:36:43 pm »


Way to clear white IPA. Not sure where I went wrong. Tasty as can be.

Offline morticaixavier

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Re: Clear Beer!
« Reply #101 on: February 25, 2014, 07:49:39 pm »
hmm. looks tasty anyway!
"Creativity is the residue of wasted time"
-A Einstein

"errors are [...] the portals of discovery"
- J Joyce

narvin

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Re: Clear Beer!
« Reply #102 on: February 26, 2014, 07:25:27 pm »
Nice. When you say from last year do you mean a few months or...?

I mean, long gone, unfortunately  :)

The picture was taken a couple months after kegging, but I also used gelatin during cold lagering.

Offline fmader

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Re: Clear Beer!
« Reply #103 on: March 02, 2014, 01:44:59 pm »



The top beer is a hoppy pilsner that I just tapped. That beer exceeded my expectations. The bottom is my Good Morning Stout. This is the best beer that I brew. I know it's not clear, but it's still gorgeous!
Frank

Offline HoosierBrew

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Re: Clear Beer!
« Reply #104 on: March 02, 2014, 01:51:38 pm »
Both look tasty !
Jon H.