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The 2013 National Homebrew Competition (NHC) online registration will open on Tuesday, February 26, 2013 at 1:00 p.m. MST. The Online Registration system will remain open for registering or editing entries until March 15, 2013 at 12:00 noon MDT. The shipping/drop-off window for the First Round of the 2013 National Homebrew Competition is March 18 to March 27, 2013 at 6:00 p.m. MDT. Entrants may edit entry information until March 15, but you can print your labels until March 27th.
For tips on how to pack and ship your entries download "How to Pack Your Beer" by Russ Wigglesworth from the Zymurgy Free Downloads page.
The 2013 NHC Rules & Regulations are now available.
Download the 2013 NHC Shipping Map featured in the March/April 2013 Zymurgy, or find your Shipping/Drop-Off location from the list below.
Click on the name of the city where your entries will be judged from the list below. This will open up a window with the online registration site for that competition. Click 'Log In' at the top of the page. Enter your email address and your password and click 'Submit.' Now, click on 'My Info and Entries' at the top of the page. In your page, scroll to the bottom of the page to the entry table. The link to print the labels is on the right side in the table for each entry.
An email was sent out on the day of registration, Tuesday, February 26, 2013, containing links to each individual first round judging centers' registration form. These registration links are also hyperlinked to the corresponding city in the list below.
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Judging Centers |
Shipping/Drop-Off Addresses |
Contact |
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NHC 2013 -Pyramid Alehouse, Brewery & Restaurant |
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NHC 2013 - Handles Gastropub |
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NHC 2013 - Ballast Point Home Brew Mart |
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NHC 2013 - Arvada Beer Co. |
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NHC 2013 - High Gravity Homebrewing & |
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NHC 2013 - The Local Pig |
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Shipping ONLY: Drop-Off ONLY: Drop-Off ONLY: |
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NHC 2013 - Northern Brewer WI |
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NHC 2013 - Brew Depot |
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NHC 2013 - Weasel Boy Brewing |
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SHIPPING ONLY: DROP-OFF ONLY: |
NOTE: Competition location options are limited to those that can efficiently handle 750 entries (1,500 bottles) and which have a sufficient local pool of BJCP judges to ensure at least one BJCP certified judge per flight. Organizers should be able to finish the competition in three or four sessions over two days. Locations should not have any local homebrew competitions or beer festivals in March or April. Please contact Janis@brewersassociation.org between July and October if you are interested in hosting a National Homebrew First Round Competition.
Photo © Brewers Association

The results are in! Visit the Winners section to access the results from the eleven 2013 National Homebrew Competition First Round judging centers!