Non-alcohol beer has become an increasing trend in the beer market. Different techniques to remove alcohol exist with specialized equipment, but how can we achieve low alcohol through fermentation?
This easy-drinking dark mild won a silver medal in Category 13: Brown British Beer during the 2023 National Homebrew Competition in San Diego.
Tune into this Zymurgy Live webinar to converse with Instagram-famous American Homebrewers Association member Rusty Burrell.
Check out the January/February 2024 Zymurgy issue including features on Great American Beer Festival Pro-Am, Bierscapes, Stowe-Aways in Vermont, Master Homebrewer Program, and Gadgets 2024.
See the top 50 most-viewed homebrew recipes on HomebrewersAssociation.org in 2023, including competition winners and commercial clone recipes.
The competition will feature later shipping dates to the 9 first round judging sites, prizes, and an awards ceremony at the Great American Beer Festival.
ABV: 10.31%
IBU: 100
SRM: 17
ABV: 5.5%
IBU: 42
SRM: 4
ABV: 6.3%
IBU: 22
SRM: 6
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The January/February 2024 Zymurgy magazine is now available! Check out the featured stories including Great American Beer Festival Pro-Am, Bierscapes, Stowe-Aways in Vermont, Master Homebrewer Program, and Gadgets 2024.
At the Great American Beer Festival® (GABF) Pro-Am competition, every entry has already medaled at an AHA/BJCP-sanctioned competition. Professionals select these beers to brew commercially in partnership with the homebrewers who created them and compete at the highest level.
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