The November/December 2024 Zymurgy explores adaptive brewing, ancient beer traditions, smoked beer techniques, Bavarian beer hikes, and hop-free Dutch Kuit.
The official 2024 Learn to Homebrew Day recipe comes from the Maltose Falcons homebrew club, who are celebrating their 50th anniversary.
The Pro-Am competition is an opportunity for commercial breweries to partner with homebrewers to brew a special beer and vie for top honors.
Access the full list of 2024 National Homebrew Competition Final Round winners. Congratulations to all medalists!
Seminar
Never fear under- or over-carbonated beer again! Learn how to precisely package your finished beer into all types of bottles or kegs.
When Alan Gladish returned to homebrewing, he found a dramatically changed landscape in which one could make a living as a professional maltster.
The November/December 2024 Zymurgy explores adaptive brewing, ancient beer traditions, smoked beer techniques, Bavarian beer hikes, and hop-free Dutch kuit beer, blending modern innovation with rich brewing history for homebrewers of all backgrounds and interests.
Homebrewers with disabilities often need to rethink how they approach a brew day. From cleaning out the mash tun when you’re in a wheelchair to taking a gravity reading with […]
Access 525+ recordings on beer and homebrewing from past Homebrew Con events.
Free Preview
Free Preview
Since 1978, we’ve made it our mission to educate, promote, and advocate for the best hobby in the world—homebrewing!
Members get exclusive discounts and savings at breweries, taprooms, brewpubs, homebrew shops, and online retailers.
Get answers, advice, and encouragement from thousands of brewers of all levels in the homebrewing community
Sign up for What’s Brewing to get biweekly member updates, new recipes, DIY and how-to projects, and the latest homebrewing news.
ABV: 7.1%
IBU: 65
SRM: 5
ABV: 7.9%
ABV: 7.4%
IBU: 72
SRM: 4
