Florida has seen a renaissance of brewing and beer styles over the past 10 years, though the surprisingly rich history of Prohibition-era lagers has faded away. This seminar is focused on the tradition of brewing in Miami, from business and advertising to process and ingredients. Craft lagers are making a comeback, and we’ll guide you through their brewing from the eye of the homebrewer. Stop worrying and learn to start loving—and brewing—lagers all over again.
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