How to Make Graf: A Cider-Beer Hybrid
AHA Member Brews Pro-Am Beer with Stone Brewing Co. & Monkey Paw Brewing
AHA Member Brews Pro-Am Beer with Stone Brewing Co. & Monkey Paw Brewing
From Stone Brewing Co.: Every year, dozens of local homebrewers bring their “A” games to our AHA Rally & Homebrew Competition with their sights set on the prize: the opportunity to brew their beer on our 120-barrel brewhouse, and see it…
Alabama Homebrewers Find History in Brewing
Alabama Homebrewers Find History in Brewing
DothanEagle.com recently published a story highlighting local Alabaman homebrewers' passion for brewing mead and beer recipes with historical significance. It was the discovery of the stories behind different styles of fermented beverages that sparked interest in how to brew beer…
Homebrew Club S.N.O.B. Celebrates 25 Years
Homebrew Club S.N.O.B. Celebrates 25 Years
"The club keeps the grassroots feel that it had in the beginning. It takes a no-frills, apolitical, educational, fun approach to beer." For 25 years, the Society of Northeast Ohio Brewers (S.N.O.B.) homebrew club has been bringing Cleveland,…
How to Brew Pumpkin Beer
How to Brew Pumpkin Beer
Love 'em or hate 'em, pumpkin beer is here to stay, and the American Homebrewers Association is your guide to learn how to brew great pumpkin beer at home. Your next pumpkin-filled creation will convert even the most adamant nay-sayers…
2015 GABF Pro-Am Competition Winners
2015 GABF Pro-Am Competition Winners
The Great American Beer Festival (GABF) Pro-Am competition pairs teams of home and commercial brewers together in a competition that brings homebrew recipes to the masses. This year, the 2015 GABF Pro-Am competition had 92 entries from professoional-amateur collaborations…
Bitter & Esters Hosts Benefit for Ales for ALS
Bitter & Esters Hosts Benefit for Ales for ALS
NYC homebrew shop brings homebrewers together in support of a great cause. Brooklyn-based homebrew supply shop, Bitter & Esters is participating in charity event Ales for ALS, a collaboation between Loftus Ranches, Yakima Chief-Hopunion and homebrewers around the country,…
Lagunitas Little Sumpin’ Sumpin’ Clone
Lagunitas Little Sumpin’ Sumpin’ Clone
To brew this Little Sumpin' Sumpin' clone, use 1 gram of gypsum-per-gallon to treat distilled or RO water. Mash with rice hulls to aid with lautering if desired. Use a single infusion mash at 150°F (66°C), no mash out. Do…
How to Backsweeten Mead and Cider
How to Backsweeten Mead and Cider
Backsweetening is a process commonly used in mead and cider making to sweeten the finish of a fermented drink just before packaging. This is a useful technique to have in your arsenal of tricks since it is very…
2015 Great American Beer Festival Pro-Am Entries
2015 Great American Beer Festival Pro-Am Entries
The Great American Beer Festival (GABF) Pro-Am competition is a chance for homebrewers to team up with a commercial brewery to bring a homebrew-inspired beer to the masses. The beer is entered into the GABF Pro-Am competition…
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