Homebrewers Celebrated Among the Nation’s Best Beers of 2023
Homebrewers Celebrated Among the Nation’s Best Beers of 2023
50 Pro-Am entries competed for medals in the annual Great American Beer Festival competition held in Denver.
Homebrewers Celebrated Among the Nation’s Best Beers of 2023
We Are Champions: 2023 National Homebrew Competition
Get the gold medal recipes that were awarded in 40 beer, mead, and cider categories in the 2023 National Homebrew Competition.
A Mild Case Dark Mild
A Mild Case Dark Mild
This dark mild won a silver medal in Category 13: Brown British Beer during the 2023 National Homebrew Competition in San Diego.
No Alcohol, No Problem: Brewing and Evaluating Low-and-No Alcohol Beers
Seminar
No Alcohol, No Problem: Brewing and Evaluating Low-and-No Alcohol Beers
Learn how to brew low- and no-alcohol beers at home and understand how and why their sensory profiles differ from full-strength beer.
Your First SMaSH Ale
Your First SMaSH Ale
Heat 1 gal. (3.8 L) water to 160°F (71°C). Add the milled malt and mash at 147-150°F (64-66°C) for 60 minutes. After 60 minutes, increase the temperature of the mash to 170°F (77°C) and hold 10 minutes for…
Exclusive Great American Beer Festival Attendee Offers
Exclusive Great American Beer Festival Attendee Offers
Receive a FREE special edition hat when you use code GABF23 to purchase a one-year American Homebrewers Association (AHA) membership through Sept. 23, 2023. Join/Renew: Use promo code
5 Homebrew Con Sessions on Gluten-Free Beer
5 Homebrew Con Sessions on Gluten-Free Beer
Some of the most innovative minds in gluten-free brewing share their knowledge, processes, and stories on the art of making gluten-free beer.
The Essence of Style: Understanding Beer Styles
The Essence of Style: Understanding Beer Styles
Learn about beer styles in this excerpt from the book Brewing Better Beer, a Brewers Publication title by Gordon Strong.
13 Bronze/Silver Recipes from 2023 NHC
13 Bronze/Silver Recipes from 2023 NHC
Acess 13 silver and bronze medal-winning homebrew recipes from the 2023 National Homebrew Competition's most-entered categories.
Zymurgy: Director’s Cut (September/October 2023)
Zymurgy: Director’s Cut (September/October 2023)
American Homebrewers Association’s Nancy Noll On Homebrewing, Snowboarding, Dyslexia, Her Membership to the AHA, Who Inspires Her and More
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