By John Moorhead, National Homebrew Competition Director We are extremely proud to have been able to hold the National Homebrew Competition (NHC) amidst COVID-19 restrictions on gatherings, and we could not have done it without…
Boulder, Colo. • June 19, 2021 — Micro Homebrew of Kenmore, Wash., was recognized with the 2021 Homebrew Shop of the Year Award at the American Homebrewers Association (AHA) National Homebrew Competition. The 43rd annual awards…
You may have left science and algebra behind at school with some relief, but here you’ll learn a practical application of both that you can use in your homebrewing. Calculate mash infusions with confidence!
The July/August 2021 Zymurgy is now available! Check out featured stories including Optimizing Mash Temperature, Gravimetri Monitoring of Fermentation, Sake: Molded and Polished, and Traditional Mead Steps for Success.
Tracking fermentation helps you understand how well your yeast is performing and know when it has finished its job. Most brewers rely on hydrometers or refractometers, but what if you could weigh the fermenter instead? You can. Here’s how.
Traditional mead is mead at its simplest, but simple is far from boring. Join members of the American Mead Makers Association home governing committee as they share their tips for making your best traditional mead.
Making sake at home is no more difficult than brewing all-grain beer, but it’s a lengthy undertaking. The process might seem complex, but taking it one step at a time will reward the patient homebrewer with excellent homemade sake. This comprehensive guide teaches you how.
The Galaxy hops repertoire of citrus, passion fruit, and grass nicely complement the yeast blend, mixing with its tart, crisp, citrus notes.
The 43rd National Homebrew Competition awarded 126 medals to homebrewers worldwide, celebrating excellence in homemade beer, mead, and cider.
Watch the 2021 National Homebrew Competition awards ceremony, live on June 19th.