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Zymurgy magazine is one of the most popular membership benefits. Join the AHA to get six issues a year (starting at $38) or purchase individual issues for $5.50.

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Current Issue: July/August 2016

Zymurgy Features

Best Beers in America by Jill Redding and Amahl Turczyn

Brew Better Beer with Seonsory Evaluation by Kevin Wright

The Role of Temperature in Flavor Perception of Beer by Chris Bible

The Brewster of the Middle East by Madees Khoury

From Toast to Terroir: How Wood Transforms Beer by Dick Cantwell and Peter Bouckaert

Online Extra: Invert Syrups: Making Your Own Simple Sugars for Complex Beers by Amahl Turczyn

Recipes in this Issue

  • The Blue Devils BGSA
  • Middle Class Malt Liquor
  • Fat Head’s Head Hunter IPA Clone
  • Boulevard Tank 7 Clone
  • Ballast Point Grapefruit Sculpin Clone
  • Hop Trial
  • Flanders Red
  • Wee Geech Pale Ale
  • Oatmeal Stout
  • Rocky Raccoon’s Honey Lager


Editor’s Desk By Dave Carpenter From the Glass By Gary Glass World of Worts By Charlie Papazian Last Drop By Roger Brideau

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