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10 Beer-Infused Recipes for Football Season

Are you ready for some football?! We put together a selection of appetizers that are perfect for football season. Each recipe incorporates beer in some way, which is a fun way to bring your favorite homebrews and craft beers into … Read More

How to Make Hard Seltzer at Home

Simple to make and with a wide range of creative flavor additions, hard seltzer is a sparkling alternative for beer lovers looking to give their palate a different experience. Read More

8 Homebrew Recipes for International Beer Day

In honor of International Beer Day—a worldwide celebration of beer styles, brewers, and drinkers—we are sharing eight homebrew recipes and articles on fermented beverages from around the world. These include “classic” beer styles, historical precursors to beer, and other fermented … Read More

How to Make Sour Cream at Home

By Megan Wabst, American Homebrewers Association Sour cream—a “cream” that has been slowly preserved, or soured, with an acid to create a thicker, tangy cream—is simple to make at home! The key is a temperate environment between 67-72° F and an undisturbed … Read More

Lupulin Lessons: 5 Homebrew Con Seminars on Hops

Hop heads, rejoice! We’ve compiled five Homebrew Con seminar recordings on your favorite bitter beer ingredient. So, grab a beer, kick back, and level up your homebrew skills! 1. Late Hopping vs. Dry Hopping: Tailoring Hop Aroma Expression and Character by … Read More

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